Out of countless delivery foods, I have a favorite food. Originally, I didn't really like delivery food, and sometimes I had to order steamed seafood or pork belly, but after receiving this food, I betrayed everything and completely went all-in here. What do we do anyway? I think I've become addicted to this taste.
The biggest advantage of delivery food is that I have nothing to do. You just have to eat it, but the best taste and quantity you get at the cheapest price would be perfect, right? However, delivery food always lacks something.
If the price is low, the taste is poor, and if the taste is good, the price is very burdensome... but now I've found a food that's satisfactory in every way. The food that made my soul all-in-one with the taste is the 'Jeyukbokkeum(Stir-fried Pork)'.
Today, I'll give you a tip on how to enjoy this Jeyukbokkeum(stir-fried spicy pork).
Tips on eating Jeyukbokkeum!
Jeyukbokkeum is a great food in itself. But if you want to eat it more deliciously, you have to Ssam it and eat it. To be honest, I don't really like eating shows. But as I ate delicious food, I really wanted to give you tips on eating more deliciously. That doesn't mean that I eat a lot like people who do mukbangs. I really only eat as much as an ant's eye booger..
How to make a delicious wrap, please refer to the image below and follow it. Can you see this? Fresh lettuce, perilla leaves, peppers, and garlic must be prepared. Please focus from now on!
1. First, put lettuce on your palm.
Lettuce is the basis of a Ssam that covers all food.
2. Cover the lettuce with perilla leaves!
Perilla leaves are also nutritious, and they further upgrade the taste of the food and provide a refreshing taste.
3. Now put rice on the perilla leaf!
We do not recommend rice without stickiness like Indica. We recommend Japonica rice, which can contain all the flavors of the Ssam with its stickiness.
4. Put the meat on the rice..
Are you worried about too much meat? Don't worry about it. I'm sure you can eat enough.
5. You have to put various toppings on the meat.
Add radish greens, kimchi, red peppers, garlic, and so on as toppings. What do you think, does it look delicious??
6. Please prepare soju.
Ssam goes best with soju.
7. Drink soju first. And eat a delicious Ssam as a side dish.
But you have to eat all the Ssam in one go!!
Ssam symbolizes harmony, the representative spirit of Korean culture. Taegeukgi is also Korea's face that values harmony and co-prosperity.
Once again, don't split the Ssam multiple times. I can't feel the harmony of the taste. No matter how big Ssam is, put it in one bite. I can't tear my mouth. And I don't die. Of course, your jaw can fall out once. You know I'm kidding, right?
In Korea, Ssam is also a symbol of Blessed. Do you know about the Lucky bag? It’s good when it’s full, right? That’s why it’s important to fill the Ssam with as much food as possible. And then you eat the Ssam in one bite. If you cut the Ssam and eat it, the good fortune will be cut off, so we recommend eating the Ssam in one bite.
Closing remarks
How about Jeyukbokkeum for dinner? I hope you end your day happily with a delicious dinner.
The best way to be healthy is to eat delicious food more deliciously.
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